Monty's Raw Bar - Coconut Grove, FL

Our Menu

Explore the Mouth Watering Options Available at Monty's View as PDF

Appetizers

Conch Fritters: Island conch and vegetables in a spicy batter and fried. Served with cocktail sauce, tarar sauce, and lemon
Smoked Fish Spread: Served with tostada chips, celery, carrots, and crackers
Conch Salad: Bahamian Conch, onions, peppers, and spices in a tangly lime marinade
Nachos: Monterey Jack and cheddar cheeses melted over crisp tortilla chips. Served with jalapeno poppers, guacamole, sour cream, and salsa
Super Nachos: Monterey Jack and cheddar cheeses melted over crisp tortilla chips. Served with jalapeno poppers, guacamole, sour cream, and salsa
Buffalo Wings: Traditional 'HOT' chicken wings, served with blue cheese dressing and celery
Fried Mushrooms: Served with horseradish ranch sauce
Potato Skins: Fried potato skins topped with melted cheddar and Monterey Jack cheese, and bacon. Served with sour cream on the side
Fried Mozzarella: Served with marinara sauce
Jalapeno Poppers: Breaded and fried jalapenos stuffed with cream cheese. Served with ranch dressing and marmalade sauce
Fried Calamari: 8 ounces of lightly breaded calamari, served with marinara sauce
Chicken or Fish Fingers: Lightlky battered and fried. Served with french fries, honey mustard, Bar-B-Q, cocktail sauce
Onion Rings: Available in half brick and full brick portions
Curly Fries: Available in half brick and full brick portions
Buffalo Fries: Full cut french fries topped with buffalo hot sauce and crumbled bleu cheese
Sweet Potato Fries: Hand cut and served with orange marmalade for dipping

Soup & Salads

Monty's Famous Conch Chowder
She Crab Soup
New England Clam Chowder

Lobster & Shrimp Salad: Maine lobster and baby shrimp with celery and spices in a mayonnaise base on top of a bed of crisp greens with hard boiled egg, tomatoes, cucumber, and olives
Health Nut Salad: Crisp greens, tomatoes, hard boiled eggs, sunflower seeds, Monterey Jack and cheddar cheeses, peanuts, mushrooms, raisins, scallions, and black olives
Chef's Salad: Julienne cuts of ham, turkey, Swiss and American cheeses, tomatoes, hard boiled eggs, cucumbers, and black olives on a bed of assorted crisp greens
Monty's House Salad: A large salad with iceberg and romaine lettuces, carrots, Monterey and cheddar cheeses, croutons, tomatoes, and black olives
Chicken Salad: Crisp greens, hard boiled egg, tomatoes, cucumbers, pepper, and black olives with a generous scoop of our all-white meant chicken salad
Caesar Salad: Available with grilled chicken strips, fried popcorn shrimp, or grilled Dolphin (Mahi Mahi)

Sandwiches

BBQ Pulled Pork Sandwich: Delicious pork shredded and cooked with our barbecue sauce
Fresh Fish Sandwich: Tilapia, breaded with our secret recipe and deep fried. Served with lettuce and tomato on a fresh hoagie roll
Grilled Dolphin (Mahi Mahi) Sandwich: Served hot off of the grill with lettuce and tomato on a fresh hoagie roll
Philly Cheesesteak Sandwich: Thinly sliced steak, cheddar cheese, grilled onions, and mushrooms on a hoagie roll. Served with french fires and cole slaw
Chicken Philly Sandwich: Grilled chicken, Swiss Cheese, grilled onions, and mushrooms on a hoagie roll. Served with french fries and cole slaw
Grilled Chicken Sandwich: Choice of teriyaki, BBQ, lemon-pepper, or pineapple mustard sauces, or without sauce
Club Sandwich: Toasted triple decker with smoked ham, turkey, swiss cheese, lettuce, tomato, and mayonnaise
Chicken Salad Sandwich: Chunks of chicken breast mixed with mayonnaise, celery, salt and pepper, and served on a kaiser roll
Fish or Chicken Tacos: Three hard shell tacos filled with Dolphin (Mahi Mahi) or chicken, shredded lettuce, diced tomatoes, Monterey Jack and cheddar cheeses and topped with Monty's special avocado ranch sauce. Served with sour cream, guacamole, and salsa on the side
Lobster & Shrimp Salad Wrap: Monty's lobster and shrimp salad, wrapped in a flour tortilla with a shredded lettuce and diced tomatoes.
Foot Long Hot Dog: Kosher all beef hot dog served with choice of sauerkraut, cheese, onions, or chili
Build Your Own Burger: Start with 1/2 pound charbroiled Certified Angus Beef cooked to your desired temperature and served with French fries, lettuce, tomato, and pickle.

Entrees

Dolphin (Mahi Mahi): Available grilled, blackened, or teriyaki. Served with mango salsa, rice and beans
Norwegian Salmon: Available grilled, blackened, or teriyaki. Served with mango salsa, rice and beans
Tilapia: Available grilled, blackened, fried, or teriyaki. Served with rice and beans
Popcorn Shrimp: One half pound of baby shrimp fried golden brown. Served with french fries and cole slaw
Shrimp-Fried (Plain or with Coconut Butter): Large shrimp dipped in regular or coconut batter, and deep fried golden brown. Served with french fries and cole slaw
Grilled Shrimp: Brushed with a Citrus Marinade and served with rice and black beans
Cracked Conch: Tenderized strips of Bahamian conch, lightly breaded and deep fried. Served with french fries and cole slaw
Fish & Chips: Traditional battered white cod fish. Served with french fries and cole claw
Fried Clams: Lightly breaded clam strips, served with cocktail and tartar sauces. Served with french fries and cole slaw
Fisherman's Platter: Fried shrimp, clams, conch, calamari, and Cod, with tartar, cocktail, and marinara sauces. Served with french fries and cole slaw

BBQ Baby Back Ribs: A full rack, slow hickory smoked. Served with french fries and corn on the cob
One Half BBQ Chicken: One half BBQ chicken. Served with french fries and corn on the cob
The BBQ Combo: One half BBQ chicken, and one half rack of baby back ribs. Served with french fries and corn on the cob
Island Steak (Churrasco): Mojo marinated skirt steak grilled to a temperature of Medium Well. Served with rice and beans, Chimmichurri on the side
New York Strip: A classic Certified Angus center cut 12 oz. grilled and served with loaded potato skins

Drinks

Monty's Frozen Favorites: Strawberry Daiquiri
Rum Runner
Pina Colada
Miami Vice
Bushwacker
Mojitos: Classic MojitoMade with Bacardi Superior Rum
Mango MojitoMade with Bacardi Mango Fusion Rum
Pineapple MojitoMade with Bacardi Pineapple Fusion Rum
Strawberry MojitoMade with Bacardi Dragon Berry Rum
Margaritas: Margarita
Monty's Top Shelf MargaritaMade with Ciervo Silver Tequila and Patron Citronage
"Monty's Signature Margarita"Made with Patron Tequila and Patron Citronage
Pain Removers: Just tell us where it hurts! A blend of Virign Islands Dark Rum, cream of coconut, pineapple & orange juices, served on the rocks. Depending on how much pain you are in, the numbers 1, 2 & 3 determine the amount of rum!
Pain Remover #1
Pain Remover #2
Pain Remover #3
Ice Cold Bottle & Draft Beer: Corona Light
Corona Extra
Bud Light
Budweiser
Samuel Adams
Miller Lite
Blue Moon
Heineken
Lagunitas IPA
Presidente
Yeungling
Amstel Light
White Wine: Woodbridge by Robert Mondavi Chardonnay
Franciscan Chardonnay
Woodbridge by Robert Mondavi Pinot Grigio
Santa Margherita Pinot Grigio
Vendange White Zinfandel
Woodbridge by Robert Mondavi White Zinfandel
Red Wine: Woodbridge by Robert Mondavi Cabernet
Franciscan Cabernet
Woodbridge by Robert Mondavi Merlot
Franciscan Merlot
Champagne: Codorniu Cava Sparkling
Vueve Clicquot Ponsardin

Wine

White Wine: Chardonnay, Robert Mondavi
Chardonnay, Bouchard Aine & Fils
Sauvignon Blanc, Cloudy Bay
Chablis, Domaine Lavantureux
Blend, Caymus Conundrum, Napa Valley
Pino Grigio, Mondavi Private
Pino Grigio, Santa Margherita
Rose, Domaine Ott

Red Wine: Cabernet Sauvignon, Mondavi
Cabernet Sauvignon, Roth Vineyards
Cabernet Sauvignon, Stagg’s Leap
Cabernet Sauvignon, Caymus
Merlot, Mondavi Private Selection
Pinot Noir, Eversham Wood
Beaujolais, Clos Roilette Fleurie
Malbec, Terrazas “Reserva”

Champagne: Glass: Codorniu, Cava Sparkling
Bottle: Vueve Cliquot Ponsardin

Book an Event

We can host your upcoming extraavaganza, with a menu catered to your particular tastes.

Contact Us

2550 S Bayshore Dr, COCONUT GROVE, FL 33133
Directions

Friday - Saturday
11:30am - 1:00am

Sunday - Thursday
11:30am - 11:30pm